Tuesday, August 21, 2012

basil chile salmon

I made some more salmon last night and it was a huge hit.  Here's what was in it.

1 fresh red chile, not bell pepper
1 cup fresh basil leaves
3 cloves of garlic
1/4 cup olive oil

Chop everything up to make a salsa like concoction then cover the salmon with it.  I cooked three salmon steaks, about 1 lb of salmon.  Place everything in an oven safe dish and put it in the oven for about 30 minutes on 375-400.  I turned my oven up about 15 minutes in to bake the biscuits.

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